A Renowned Cheese With A Rich History

Cougar Gold Cheese: A Washington State Treasure

A Renowned Cheese with a Rich History

Cougar Gold Cheese is a world-renowned cheddar cheese produced by Washington State University's Creamery. Its creamy flavor and firm texture have earned it numerous national and international awards. Originally created in the 1920s, Cougar Gold has become an iconic symbol of the university and the state of Washington.

Versatility and Enjoyment

Cougar Gold Cheese is incredibly versatile and can be enjoyed in various ways. Savor it on its own as a snack, grate it over salads and pasta, or melt it into sandwiches and grilled cheese. Its bold flavor complements both sweet and savory dishes.

Barriers to Entry

There are two main barriers to initiating an outsider into the cult of Cougar Gold: its limited availability and its polarizing taste. Cougar Gold is only sold at select locations, including the Washington State University Creamery and online retailers. Additionally, its sharp, tangy flavor may not appeal to everyone's palate.